TAKE AND BAKE Bacon Wrapped Pork Tenderloin HOLIDAY

TAKE AND BAKE Bacon Wrapped Pork Tenderloin HOLIDAY

E GF DF
Our bacon-wrapped pork tenderloins come ready to bake—juicy pork wrapped in smoky bacon and brushed with a maple–Dijon glaze. Simply pop it in the oven for a perfectly tender, sweet-savory centerpiece with zero prep. Pair of 2 wrapped tenderloins. A guaranteed crowd-pleaser made effortless. Feeds 6
Available sizes:
Single (6)
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Maple Syrup, Bacon, Pork Tenderloin, Dijon Mustard, Salt, Garlic, Black Pepper

No Allergens Listed
Single portion

Roast uncovered for 45- 60 minutes at 350 F or until pork is 140-145 F. Let rest for 10 minutes and slice.

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