Gluten and Dairy Free Mediterranean Portobello Bowl

Gluten and Dairy Free Mediterranean Portobello Bowl

332cal Cal
11.07gr Pro
42.00gr T.Car
16.74gr T.Fat
E V V GF DF
Colorful veggies provide the perfect contrast to sweet grilled tomatoes and tender marinated portobello mushrooms. Served with a mediterranean inspired quinoa salad.
Available sizes:
Single
4 Servings
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Grilled Portobello (Portobello Mushrooms (Raw), Garlic, Ground Black Pepper, Balsamic Vinegar, Himalayan Pink Salt, Extra Virgin Olive Oil, Italian Seasoning), Quinoa Salad (Parsley, Water, Garlic, Lemon Juice, Red Wine Vinegar, Quinoa, Himalayan Pink Salt, Extra Virgin Olive Oil, Ground Black Pepper), Red onion, Zucchini, Bell Pepper (Olive Oil, Red Bell Pepper, Ground Black Pepper, Salt), Roasted Cherry Tomato (Cherry Tomatoes, Ground Black Pepper, Olive Oil, Italian Seasoning, Himalayan Pink Salt)

No Allergens Listed
Single portion
  • Calories: 332
  • Protein: 11.07gr
  • Total Carbohydrate: 42.00gr
  • Total Fat: 16.74gr
4 Servings portion
  • Calories: 919
  • Protein: 29.62gr
  • Total Carbohydrate: 123.42gr
  • Total Fat: 42.06gr

microwave portobello and quinoa 2-3 minutes or until heated through. Can also be eaten cold.

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