Westy Restaurant Week - 4 Serving Pesto Pasta Primavera, Berry Salad and Assorted Cheesecake Bites

1,148cal Cal

44.85gr Pro

176.05gr T.Car

29.58gr T.Fat

4 Servings of roasted asparagus, mushrooms and tomato pasta tossed in a flavorful spinach pesto sauce. Topped with parmesan. Served with our mixed greens berry salad topped with hemp hearts, feta, a pistachio walnut crumble and our house lemon vinaigrette. Comes with assorted cheesecake bites for dessert!

Available sizes:

Single

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Cooked Penne Pasta, Parmesan, Button Mushrooms, Spinach Pesto with nuts (Basil, Spinach, Olive Oil, Salt, Nutritional Yeast, Lemon Juice, Walnut), Asparagus (Asparagus, Salt, Avocado Oil), Cherry Tomatoes

Dairy, Gluten, Nuts

Single portion

Calories: 1,148
Protein: 44.85gr
Total Carbohydrate: 176.05gr
Total Fat: 29.58gr

Toss to coat, then heat serving 2-3 minutes.

Westy Restaurant Week - 4 Serving Pesto Pasta Primavera, Berry Salad and Assorted Cheesecake Bites

Westy Restaurant Week - 4 Serving Pesto Pasta Primavera, Berry Salad and Assorted Cheesecake Bites

When would you like to receive your order?

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