Cheesy Chicken Tinga with Rice And Black Bean Medley Take & Bake

Cheesy Chicken Tinga with Rice And Black Bean Medley Take & Bake

1,415cal Cal
93.85gr Pro
179.98gr T.Car
27.85gr T.Fat
Available sizes:
Single
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Braised Chicken Tinga (Chicken Thigh, Chicken Breast, White Onions, Oregano, Tomatoes, Cumin Powder, Chicken Broth, Chipotle Sauce), Cultivate Kitchen Cooked White Rice, Colby Jack Shredded, Feijoada Bean and Vegetable Medley (Green Bell Pepper, Black Beans, White Onions, Garlic Powder, Thyme, Olive Oil, Tomatoes, Cumin Powder, Red Bell Pepper, Smoked Paprika, Cauliflower, Himalayan Pink Salt), CK Basic Roasted Sweet Potato (Sweet Potatoes, Chili Powder, Paprika, Olive Oil, Ground Black Pepper, Salt)

Dairy
Single portion
  • Calories: 1,415
  • Protein: 93.85gr
  • Total Carbohydrate: 179.98gr
  • Total Fat: 27.85gr

Remove plastic lid and place foil over top. Defrosted- Bake at 350 for 30-40 minutes or until reaches 165. Frozen- bake for 75-90 minutes or until cooked through. Remove foil the last 5 minutes to brown cheese.

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