Buffalo Chicken and Rice Bowls with Gorgonzola

Chef's Favorite

Buffalo Chicken and Rice Bowls with Gorgonzola

560cal Cal

47.95gr Pro

42.70gr T.Car

21.75gr T.Fat

Chef's Favorite E HP GF AP PP

A fluffy bed of rice topped with buffalo tossed chicken bites, crunchy carrots, celery, and tomatoes. Comes with high protein greek yogurt based ranch dressing and topped with gorgonzola. Served with a side of roasted cauliflower.

Available sizes:

Single

4 Servings

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Buffalo Chicken Breast Bites (Chicken Breast, Franks Buffalo Sauce, Lemon Juice, Avocado, Grape Seed, Rice Oil, Kosher Salt, Garlic Powder, Onion Powder, Paprika), Yogurt Ranch (Dill, Chives, Onion Powder, Ground Black Pepper, Garlic Powder, Parsley, Lemon Juice, 2% Plain Greek Yogurt, Himalayan Pink Salt, Vegan Mayo), Roasted Cauliflower (Cauliflower, Olive Oil, Ground Black Pepper, Himalayan Pink Salt), gorgonzola, Cultivate Kitchen Cooked White Rice, Carrots, Celery, Cherry Tomatoes

Dairy

Single portion

Calories: 560
Protein: 47.95gr
Total Carbohydrate: 42.70gr
Total Fat: 21.75gr

4 Servings portion

Calories: 3,103
Protein: 228.55gr
Total Carbohydrate: 270.54gr
Total Fat: 133.74gr

Microwave chicken and rice 1-2 minutes or until heated through, then toss with veggies. Top with greek yogurt ranch. Can also be enjoyed cold.

Buffalo Chicken and Rice Bowls with Gorgonzola

Buffalo Chicken and Rice Bowls with Gorgonzola

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