Vegan Char Siu Tofu with Jasmine Rice and Bok Choy

Indulge in the mouthwatering flavors of our Char Siu pork, paired with aromatic coconut jasmine rice. This Asian BBQ inspired dish is complimented by a vibrant stir fry of bok choy and colorful veggies, creating a symphony of flavors that will tantalize your taste buds. Prepared: Gluten Free Dairy Free

Available sizes:

Single

4 Servings

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Pork Tenderloin, Garlic, Sesame Oil, Light Brown Sugar, Rice Wine Vinegar, Tamari, Ground ginger, Roasted Broccoli (Garlic, Broccoli, Ground Black Pepper, Olive Oil, Salt), Cultivate Kitchen Cooked White Rice, Roasted Carrot (Carrots, Ground Black Pepper, Canola Oil, Salt), Bok Choy, Green Onion, Hoisin Sauce

Sesame, Soy

Single portion

Calories: 530
Protein: 33.45gr
Total Carbohydrate: 64.96gr
Total Fat: 13.64gr

4 Servings portion

No Macros defined for this portion

Microwave 2-3 minutes or until heated through