Vegan Beyond "Steak" Tips and Superfood Apricot, Chickpea and Quinoa Salad

Vegan Beyond "Steak" Tips and Superfood Apricot, Chickpea and Quinoa Salad

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Pan seared Beyond "steak" tips served with tri color quinoa tossed with arugula, chickpeas and dried apricots in a vibrant lemon vinaigrette then topped with pepitas.

Available sizes:

Single

4 Servings
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CK Superfood Salad (CK Roasted Zucchini (Zucchini, Olive Oil, Himalayan Pink Salt, Spices), Arugula, Quinoa, cooked, Dried Apricots, Chickpeas), Beyond Steak Tips, White Onions, Zucchini, Olive Oil, pepitas, Rosemary, Lemon Vinaigrette (Avocado Oil, Lemon Juice, Dijon Mustard, Himalayan Pink Salt, Black Pepper, Honey)

Gluten
Single portion
  • Calories: 535
  • Protein: 28.67gr
  • Total Carbohydrate: 50.16gr
  • Total Fat: 25.70gr
4 Servings portion
  • Calories: 2,141
  • Protein: 114.68gr
  • Total Carbohydrate: 200.65gr
  • Total Fat: 102.82gr

Can be eaten at room temp or beyond steak tips can be warmed 1 minute in microwave.

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