Carrot Cake Cheesecake Bars - EASTER MENU

Carrot Cake Cheesecake Bars - EASTER MENU

V GF D
Chef Cammie's own creation!!! Gluten free graham cracker crust with a creamy carrot cake infused cheesecake filling and finished with a pineapple infused whipped cream. Serves 4-6.
Available sizes:
Single
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Carrots, Eggs, Pineapple, Unsalted Butter, 2% Milk, Whipped Cream, Cream Cheese, Gluten Free Graham Crackers

Egg, Dairy
Single portion

Store in fridge. Cut with wet hot knife. Enjoy with whipped cream.

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