Vegan Spring Detox Soup

Vegan Spring Detox Soup

378cal Cal
13.33gr Pro
52.56gr T.Car
15.65gr T.Fat
New Item E V V GF DF
What will most likely be our last soup of the season! Turmeric, ginger, sweet potato, spinach, kale, celery, asparagus and nutritional yeast all simmered in a veggie stock then pureed with coconut milk. Topped with crispy spiced chickpeas. This creamy soup is a great way to reset, decrease inflammation or help heal from colds. Freezable, so stock up!
Available sizes:
Single
4 Servings
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Vegetable Broth, Yellow Onion, Nutritional Yeast, Olive Oil, Kale, Garlic, Spinach, Turmeric, Asparagus, Sweet Potatoes, Celery, Coconut Milk, Carrots, Chickpeas, Ginger Root, Lemon Juice

No Allergens Listed
Single portion
  • Calories: 378
  • Protein: 13.33gr
  • Total Carbohydrate: 52.56gr
  • Total Fat: 15.65gr
4 Servings portion
  • Calories: 204
  • Protein: 18.30gr
  • Total Carbohydrate: 35.80gr
  • Total Fat: 2.80gr

Gently warm this dish on the stovetop till simmering or microwave portion for 90 seconds or until heated through.

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