Moroccan Spiced Meatballs with Saffron Rice and Carrot Mint Salad

Moroccan Spiced Meatballs with Saffron Rice and Carrot Mint Salad

694cal Cal
38.77gr Pro
80.27gr T.Car
22.95gr T.Fat
E HP GF DF AP
Moroccan spiced beef meatballs over a bed of lemony saffron rice. Served with a bright citrusy carrot, chickpea, raisin and mint salad.
Available sizes:
Single
4 Servings
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Moroccan Meatballs - Beef (Garlic Powder, 90/10 Ground Beef, Cumin Powder, Ground ginger, Smoked Paprika, Turmeric, Gluten Free Panko, Green Onion chopped, Chicken Stock, Eggs, Cloves, Fresh Parsley, Cilantro), Saffron Lemon Rice (Saffron, Vegetable Broth, Lemon Juice, Cultivate Kitchen Cooked White Rice, Garlic Cloves, minced, Bay Leaves, White Onions, Olive Oil), Shredded arrot & Chickpea Salad (Shredded Carrots, Agave Nectar, Chickpeas, Cumin Powder, Smoked Paprika, Sliced almonds, Raisins, Green Onion, Cilantro, Coriander Powder, Mint Leaves, Lemon Juice, Orange Juice, Extra Virgin Olive Oil)

Egg, Nuts
Single portion
  • Calories: 694
  • Protein: 38.77gr
  • Total Carbohydrate: 80.27gr
  • Total Fat: 22.95gr
4 Servings portion
  • Calories: 3,097
  • Protein: 160.58gr
  • Total Carbohydrate: 381.93gr
  • Total Fat: 96.11gr

Warm the meatballs and rice in microwave for about 90 seconds or until heated through. Enjoy with the carrot salad.

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