Vegan Moroccan Spiced Lentil Balls with Saffron Rice and Carrot Mint Salad

Vegan Moroccan Spiced Lentil Balls with Saffron Rice and Carrot Mint Salad

649cal Cal
24.76gr Pro
114.86gr T.Car
10.08gr T.Fat
E V V GF
Moroccan spiced lentil balls over a bed of lemony saffron rice. Served with a bright citrusy carrot, chickpea, raisin and mint salad.
Available sizes:
Single
4 Servings
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Moroccan Meatballs - Lentil (Garlic Powder, Flaxseeds, Lentils, Cumin Powder, Ground ginger, Smoked Paprika, Turmeric, Gluten Free Panko, Chicken Stock, Cloves, Fresh Parsley, Cilantro, Green Onion chopped), Saffron Lemon Rice (Saffron, Vegetable Broth, Lemon Juice, Cultivate Kitchen Cooked White Rice, Garlic Cloves, minced, Bay Leaves, White Onions, Olive Oil), Shredded arrot & Chickpea Salad (Shredded Carrots, Agave Nectar, Chickpeas, Cumin Powder, Smoked Paprika, Sliced almonds, Raisins, Green Onion, Cilantro, Coriander Powder, Mint Leaves, Lemon Juice, Orange Juice, Extra Virgin Olive Oil)

Nuts
Single portion
  • Calories: 649
  • Protein: 24.76gr
  • Total Carbohydrate: 114.86gr
  • Total Fat: 10.08gr
4 Servings portion
  • Calories: 2,915
  • Protein: 104.50gr
  • Total Carbohydrate: 520.28gr
  • Total Fat: 44.63gr

Warm the lentil tballs and rice in microwave for about 90 seconds or until heated through. Enjoy with the carrot salad.

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