Dairy Free Grilled Flank Steak and Blueberry Grain Bowl

Dairy Free Grilled Flank Steak and Blueberry Grain Bowl

611cal Cal
39.28gr Pro
46.88gr T.Car
27.71gr T.Fat
New Item E GF DF AP
Perfectly grilled tender steak slices layered with fresh blueberries, dried cranberry and arugula atop dressed quinoa and roasted asparagus. Served with a bright balsamic dressing.
Available sizes:
Single
4 Servings
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A La Carte Flank Steak (Flank Steak, Olive Oil, Ground Black Pepper, Garlic Powder, Salt), Balsamic Vinaigrette Dressing, Asparagus, Dried Cranberries, Quinoa Salad (Parsley, Water, Garlic, Lemon Juice, Red Wine Vinegar, Quinoa, Himalayan Pink Salt, Extra Virgin Olive Oil, Ground Black Pepper), Arugula, Blueberries

No Allergens Listed
Single portion
  • Calories: 611
  • Protein: 39.28gr
  • Total Carbohydrate: 46.88gr
  • Total Fat: 27.71gr
4 Servings portion
  • Calories: 2,483
  • Protein: 157.10gr
  • Total Carbohydrate: 189.39gr
  • Total Fat: 114.51gr

Microwave quinoa, asparagus and steak for 1-2 minutes or until warm. Toss with berries and dressing. Can also be enjoyed at room temperature.

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