Sneaky Veggie Braised Pork Ragu over Penne and Eggplant

Sneaky Veggie Braised Pork Ragu over Penne and Eggplant

619cal Cal
42.86gr Pro
68.39gr T.Car
18.61gr T.Fat
New Item E HP AP
Lean pork tenderloin slow braised in tomato, carrot, onion, celery and broth, with sneaky cauliflower blended into the sauce. Served with penne pasta and roasted zucchini and eggplant, then topped with mozzarella cheese.
Available sizes:
Single
4 Servings
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Dry Pasta, Mozzarella, Braised Pork Ragu (Garlic, White Onions, Marinara Sauce, Tomato Paste, Pork Loin, Carrots, Vegetable Broth, Canned Tomatoes, Basil, Red Cooking Wine, Celery, Rosemary, Italian Seasoning, Himalayan Pink Salt), Zucchini, Eggplant

Dairy, Gluten
Single portion
  • Calories: 619
  • Protein: 42.86gr
  • Total Carbohydrate: 68.39gr
  • Total Fat: 18.61gr
4 Servings portion
  • Calories: 2,474
  • Protein: 171.44gr
  • Total Carbohydrate: 273.56gr
  • Total Fat: 74.44gr

Toss pasta with ragu, then microwave 2-3 minutes or until heated through.

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