Dairy Free Spring Green Pasta Primavera with Chicken Breast

Dairy Free Spring Green Pasta Primavera with Chicken Breast

517cal Cal
44.55gr Pro
48.37gr T.Car
16.49gr T.Fat
E HP GF DF AP
Roasted asparagus, peas and green spring vegetables along with chickpea pasta are tossed in a flavorful spinach pesto sauce. Topped with pan seared chicken breast bites and parmesan.
Available sizes:
Single
4 Servings
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Curried Grilled Chicken (Chicken Breast, Lemon Juice, Salt, Turmeric, Avocado, Grape Seed, Rice Oil, Ground Black Pepper, Curry Powder), Chickpea pasta, Asparagus (Asparagus, Salt, Avocado Oil), Zucchini (Zucchini, Ground Black Pepper, Salt, Canola Oil), Peas, Spinach Pesto with nuts (Basil, Spinach, Olive Oil, Salt, Nutritional Yeast, Lemon Juice, Walnut)

Nuts
Single portion
  • Calories: 517
  • Protein: 44.55gr
  • Total Carbohydrate: 48.37gr
  • Total Fat: 16.49gr
4 Servings portion
  • Calories: 2,069
  • Protein: 178.21gr
  • Total Carbohydrate: 193.50gr
  • Total Fat: 65.98gr

Toss to coat, then heat serving 2-3 minutes.

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