Cuban Pork Ropa Vieja with Golden Rice and Plantain Chips

Cuban Pork Ropa Vieja with Golden Rice and Plantain Chips

419cal Cal
37.91gr Pro
26.53gr T.Car
17.11gr T.Fat
E HP GF DF AP PP FF
Pork slow roasted in tomatoes, peppers, and onions, and then gently pulled. We use a blend of shoulder and loin to keep the fat content low, and the flavor high. Served with golden rice and traditional roasted Cuban vegetables, olives and cilantro with a side of plantain chips.
Available sizes:
Single
4 Servings
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Braised Pork Ropa Vieja Base (Tomatoes, Pork Loin, Garlic, Paprika, Himalayan Pink Salt, Ancho Chile Peppers, Water, Not-Chick'N Bouillon Cube, Bay Leaves, Ground Black Pepper, Oregano, White Wine Vinegar, Cumin Powder, Cloves), Green Olives, Cilantro, Yellow Turmeric Rice (Water, Jasmine Rice, Himalayan Pink Salt, Not-Chick'N Bouillon Cube, Garlic Powder, Onion Powder, Turmeric), Cuban-Style Sautéed Vegetables (Green Bell Pepper, Carrots, Red Bell Pepper, White Onions, Oregano, Cumin Powder, Peas, CK Roasted Brussels (Brussel Sprouts, Red onion, Olive Oil, Kosher Salt), Avocado, Sunflower Seed, Rice Oil), Plantain Chips, Lime

No Allergens Listed
Single portion
  • Calories: 419
  • Protein: 37.91gr
  • Total Carbohydrate: 26.53gr
  • Total Fat: 17.11gr
4 Servings portion
  • Calories: 1,672
  • Protein: 151.52gr
  • Total Carbohydrate: 104.70gr
  • Total Fat: 68.43gr

Remove plantains, then microwave 2-3 minutes or until heated through.

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