Low Carb Korean Sirloin Bulgogi Bowls with Cauliflower Rice

Low Carb Korean Sirloin Bulgogi Bowls with Cauliflower Rice

386cal Cal
31.23gr Pro
29.21gr T.Car
15.43gr T.Fat
New Item E LC GF DF AP PP FF
Sweet Korean style beef sirloin tossed in our house made bulgogi sauce, then served with cauliflower rice, tamari sesame roasted broccoli and snow peas. Comes with a side of kimchi and hardboiled egg.
Available sizes:
Single
4 Servings
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Asian Marinated Beef Strips, Kimchi, Sesame Seeds, Broccoli Mushroom Stir Fry (Garlic, Broccoli, Sesame Oil, White Onions, Button Mushrooms, Olive Oil, Togarashi Spice), Ginger Cauliflower Rice (Cauliflower Rice, Sesame Oil, Ginger Fresh, Himalayan Pink Salt), hardboiled egg, Bulgogi Sauce (Gochujang, Garlic, MIRIN, Tamari, Water, Brown Sugar, Ginger Fresh, Apple, Rice Wine Vinegar, Sesame Oil), Cucumbers

Sesame, Fish, Egg, Soy
Single portion
  • Calories: 386
  • Protein: 31.23gr
  • Total Carbohydrate: 29.21gr
  • Total Fat: 15.43gr
4 Servings portion
  • Calories: 1,492
  • Protein: 123.41gr
  • Total Carbohydrate: 114.74gr
  • Total Fat: 57.22gr

Remove cucumber slices and kimchi, then microwave 2-3 minutes or until heated through. Combine and enjoy.

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