Low Carb Orange Chicken with Veggie Stir Fry and Cauliflower Rice

Low Carb Orange Chicken with Veggie Stir Fry and Cauliflower Rice

448cal Cal
44.00gr Pro
39.58gr T.Car
11.32gr T.Fat
E LC GF DF AP PP
A healthier version of your favorite takeout. Our orange chicken isn't deep fried and gets it's sticky exterior from fresh citrus and wholesome honey. Served with stir fried veggies and ginger cauliflower rice rice.
Available sizes:
Single
4 Servings
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Asian Chicken Breast Bites (Chicken Breast, Ginger Root, Kosher Salt, Olive Oil, Sesame Oil, Tamari), Ginger Cauliflower Rice (Cauliflower Rice, Sesame Oil, Ginger Fresh, Himalayan Pink Salt), Stir Fry Vegetables with Snow Peas (Garlic, Carrots, Button Mushrooms, Broccoli, Zucchini, Olive Oil, Togarashi Spice, Snow Peas, Salt, Tamari), Orange Sauce (Brown Sugar, Rice Wine Vinegar, Tamari, Cornstarch, Orange Juice, Garlic, Honey, Ground ginger, Chili Flakes), Sesame Seeds, Green Onion

Soy, Sesame
Single portion
  • Calories: 448
  • Protein: 44.00gr
  • Total Carbohydrate: 39.58gr
  • Total Fat: 11.32gr
4 Servings portion
  • Calories: 1,793
  • Protein: 176.00gr
  • Total Carbohydrate: 158.31gr
  • Total Fat: 45.28gr

Warm in microwave for 2-3 minutes or until heated through. If desired, place into heated skillet and stir fry till warmed throughout.

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