Low Carb Asian Honey Soy Braised Beef Chuck with Bok Choy

Low Carb Asian Honey Soy Braised Beef Chuck with Bok Choy

477cal Cal
44.59gr Pro
23.18gr T.Car
18.31gr T.Fat
New Item E LC HP GF DF AP PP
Like our asian style ribs, but leaner! Beef chuck braised in honey and soy until fall apart tender. Served with ginger cauliflower rice and blanched bok choy and carrots (plus a side of chili crisp for the adults).
Available sizes:
Single
4 Servings
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Honey Soy Braised Beef Chuck (Beef Chuck, Garlic Cloves, Ginger Fresh, Bay Leaves, Yellow Onion, Water, Ground Cinnamon, Honey, Himalayan Pink Salt, Low Sodium Soy Sauce), Sesame Seeds, Chili Crisp (Lao Gan Ma), Ginger Cauliflower Rice (Cauliflower Rice, Sesame Oil, Ginger Fresh, Himalayan Pink Salt), Asian Bok Choy, Broccoli and Carrot (Carrots, Broccoli, Bok Choy, Sesame Oil, Togarashi Spice, Ground ginger)

Sesame, Soy
Single portion
  • Calories: 477
  • Protein: 44.59gr
  • Total Carbohydrate: 23.18gr
  • Total Fat: 18.31gr
4 Servings portion
  • Calories: 1,907
  • Protein: 178.35gr
  • Total Carbohydrate: 92.73gr
  • Total Fat: 73.22gr

Top with extra sauce (and the chili crisp if you like heat) then microwave 2-3 minutes or until heated through.

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