Vegan Thai Peanut Bowls with Tofu

Vegan Thai Peanut Bowls with Tofu

535cal Cal
26.63gr Pro
60.47gr T.Car
22.85gr T.Fat
New Item E V V DF
Udon noodles with a gingery peanut sauce and colorful crisp veggies, served with marinated tofu and a lime wedge for a little extra zest.
Available sizes:
Single
4 Servings
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Asian Inspired Tofu (Tofu, Cornstarch, Garlic Powder, Sesame Oil, Tamari, Himalayan Pink Salt, Ground ginger), Udon Noodles, Sesame Seeds, Asian Zucchini and Bell Pepper (Zucchini, Red Bell Pepper, Yellow Onion, Sesame Oil, Togarashi Spice), Red Cabbage, Asian Peanut Sauce (Sesame Oil, Lime Juice, Honey, Ginger Fresh, Sambal Oelek, Peanut Butter, Tamari, Water, Rice Wine Vinegar), Green Onion, Shredded Carrots, Lime

Sesame, Gluten, Nuts, Soy
Single portion
  • Calories: 535
  • Protein: 26.63gr
  • Total Carbohydrate: 60.47gr
  • Total Fat: 22.85gr
4 Servings portion
  • Calories: 1,464
  • Protein: 81.75gr
  • Total Carbohydrate: 186.30gr
  • Total Fat: 50.74gr

Toss with peanut sauce. Can be eaten cold or warm. If warm, microwave 2-3 minutes.

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