Portobello with with Rooted Vegetables and Mashed Potatoes

Portobello with with Rooted Vegetables and Mashed Potatoes

443cal Cal
14.91gr Pro
70.06gr T.Car
15.08gr T.Fat
E V GF
Marinated portobello makes a perfect plant powered replacement for a traditional pot roast dish. Served with rooted vegetables and our creamy greek yogurt mashed potatoes with a side of brown gravy.
Available sizes:
Single
4 Servings
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Parsley, Grilled Portobello (Portobello Mushrooms (Raw), Garlic, Ground Black Pepper, Balsamic Vinegar, Himalayan Pink Salt, Extra Virgin Olive Oil, Italian Seasoning), Greek Yogurt Mashed Potatoes (Yukon Potatoes, Unsalted Butter, Himalayan Pink Salt, Garlic, 2% Milk, Fat Free Greek Yogurt), Carrots, Celery, Parsnip

Dairy
Single portion
  • Calories: 443
  • Protein: 14.91gr
  • Total Carbohydrate: 70.06gr
  • Total Fat: 15.08gr
4 Servings portion
  • Calories: 1,022
  • Protein: 33.44gr
  • Total Carbohydrate: 154.51gr
  • Total Fat: 41.25gr

Top with gravy and microwave 2-3 minutes or until heated through.

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