Creamy Pumpkin Black Bean and Spinach Enchiladas

Creamy Pumpkin Black Bean and Spinach Enchiladas

400cal Cal
15.37gr Pro
55.81gr T.Car
13.19gr T.Fat
New Item E V
A fall version of a family favorite- creamy spiced black beans and spinach wrapped in a tortilla and then smothered in a pumpkin enchilada sauce topped with Monterey and colby jack cheese. 4 serving comes in a foil take and bake tray.
Available sizes:
Single
4 Servings
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Monterey Jack Cheese, Flour Tortillas, Cilantro, Pickled Jalapenos, Canned pumpkin, Spinach, enchilada sauce, Sour Cream, Black Beans

Dairy, Gluten
Single portion
  • Calories: 400
  • Protein: 15.37gr
  • Total Carbohydrate: 55.81gr
  • Total Fat: 13.19gr
4 Servings portion
  • Calories: 1,608
  • Protein: 62.10gr
  • Total Carbohydrate: 224.56gr
  • Total Fat: 52.80gr

Microwave 2-3 minutes or until heated through. 4 person servings can be covered in foil and baked at 350 for 20-30 minutes or until heated through.

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