Vegan Buffalo and Cauliflower Soup with Crispy Chickpeas

Vegan Buffalo and Cauliflower Soup with Crispy Chickpeas

218cal Cal
7.93gr Pro
47.31gr T.Car
2.09gr T.Fat
New Item E V V GF DF
This hearty, veggie-packed soup eats like a chowder with a kicky buffalo-style wallop. and full of flavor, topped with crispy chickpeas. Plant based blue "cheese" on the side for an extra boost of flavor if you want it!
Available sizes:
Single
4 Servings
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Buffalo Cauliflower Chowder Base (Cauliflower, Vegetable Broth, Yukon Gold Potato, Carrots, Franks Buffalo Sauce, Almond Milk, White Onions, Paprika, Ground Black Pepper, Garlic, Celery, Himalayan Pink Salt, Cashew), Parsley, Vegan Blue "Cheese", Crispy Chickpeas (Chickpeas, Olive Oil, Garlic Powder, Paprika, Chili Powder, Himalayan Pink Salt)

Nuts
Single portion
  • Calories: 218
  • Protein: 7.93gr
  • Total Carbohydrate: 47.31gr
  • Total Fat: 2.09gr
4 Servings portion
  • Calories: 848
  • Protein: 30.38gr
  • Total Carbohydrate: 185.24gr
  • Total Fat: 7.83gr

Warm till simmering and hot. If desired, add provided vegan plant based blue cheese once heated through.

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