Take and Bake Sweet Potato Au Gratin with Gruyere HOLIDAY

Take and Bake Sweet Potato Au Gratin with Gruyere HOLIDAY

2,342cal Cal
53.50gr Pro
36.80gr T.Car
219.21gr T.Fat
V S
Can you go wrong with butter & gruyere with caramelized onions and sweet potato? We think not. Sliced sweet potato is layered with a creamy gruyere, rosemary and parmesan cream sauce. Decadent and delicious. Take and bake this one yourself to perfection. Feeds 4.
Available sizes:
Single
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Sweet Potatoes, Gruyere, Shredded, Garlic, Heavy Cream, Rosemary, Ground White Pepper, Unsalted Butter, Parmesan, Himalayan Pink Salt

Dairy
Single portion
  • Calories: 2,342
  • Protein: 53.50gr
  • Total Carbohydrate: 36.80gr
  • Total Fat: 219.21gr

Oven bake with foil on for 20 mins @350. Uncover. Bake 20 more mins till bubbly and tender.

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