GIVE BACK Roasted Beet and Cranberry Salad with Goat Cheese and Walnuts

GIVE BACK Roasted Beet and Cranberry Salad with Goat Cheese and Walnuts

334cal Cal
6.05gr Pro
24.83gr T.Car
24.58gr T.Fat
New Item E V GF S
Mixed Spring greens and arugula topped with roasted beets, cucumber, dried cranberries and toasted walnut, then topped off with creamy goat cheese. Toss in our house balsamic citrus vinaigrette. 15% of sales will go to World Central kitchen to assist in feeding those on the front lines of the fires in LA.
Available sizes:
Single
4 Servings
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Mixed Spring Greens, Balsamic Citrus Vinaigrette, Arugula, Dried Cranberries, Goat Cheese, Beets, Cucumbers, Walnut

Dairy, Nuts
Single portion
  • Calories: 334
  • Protein: 6.05gr
  • Total Carbohydrate: 24.83gr
  • Total Fat: 24.58gr
4 Servings portion
  • Calories: 1,298
  • Protein: 17.67gr
  • Total Carbohydrate: 99.94gr
  • Total Fat: 96.31gr

Toss everything together when ready to serve.

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