Vietnamese Lemongrass Chicken and Vermicelli Noodles

Vietnamese Lemongrass Chicken and Vermicelli Noodles

378cal Cal
36.22gr Pro
47.40gr T.Car
2.27gr T.Fat
New Item E HP GF DF AP
Chicken breast marinated in lemongrass, lime and tamari, then seared and served with vermicelli rice noodles, bean sprouts, cucumber and carrot. Finished with nuoc cham sauce and cilantro.
Available sizes:
Single
4 Servings
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Vietnamese Lemongrass Chicken (Chicken Breast, Ginger Root, Garlic, Sesame Oil, Honey, Lemongrass, Tamari), CK Vermicelli Noodles, bean sprout, Cucumbers, Carrots, Cilantro, Nuoc Cham (Brown Sugar, Fish Sauce, Lime Juice, Garlic, Water, Thai Chili Pepper), Green Onion, Mint Leaves

Fish, Soy, Sesame
Single portion
  • Calories: 378
  • Protein: 36.22gr
  • Total Carbohydrate: 47.40gr
  • Total Fat: 2.27gr
4 Servings portion
  • Calories: 1,520
  • Protein: 145.44gr
  • Total Carbohydrate: 191.74gr
  • Total Fat: 9.13gr

Drizzle dressing over top. Enjoy cold or at room temperature.

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