Teriyaki Pork with Jasmine Rice and Stir Fried Vegetables

Teriyaki Pork with Jasmine Rice and Stir Fried Vegetables

541cal Cal
35.07gr Pro
59.11gr T.Car
16.24gr T.Fat
New Item E HP GF DF AP
Lean pork tenderloin marinated, then tossed in a tamari bbq glaze and grilled. Served with a gingery veggie stir fry and jasmine rice and topped with scallions and toasted cashews.
Available sizes:
Single
4 Servings
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Pork Tenderloin, Sesame Oil, Light Brown Sugar, Rice Wine Vinegar, Tamari, Ground ginger, Stir Fry Vegetables with Snow Peas (Garlic, Carrots, Button Mushrooms, Broccoli, Olive Oil, Togarashi Spice, Snow Peas, Salt, Tamari), Cultivate Kitchen Cooked White Rice, Green Onion, Hoisin Sauce, Cashew

Sesame, Soy, Nuts
Single portion
  • Calories: 541
  • Protein: 35.07gr
  • Total Carbohydrate: 59.11gr
  • Total Fat: 16.24gr
4 Servings portion
  • Calories: 1,020
  • Protein: 117.82gr
  • Total Carbohydrate: 46.78gr
  • Total Fat: 41.32gr

Microwave 2-3 minutes or until heated through

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