Chili Crunch Tofu with Cucumber and Sweet Pepper Salad

Chili Crunch Tofu with Cucumber and Sweet Pepper Salad

450cal Cal
14.09gr Pro
46.97gr T.Car
22.46gr T.Fat
New Item E V V GF DF
Crisp tofu topped with sauce made with garlic, tamari sauce, a bit of toasted sesame oil, and chili crisp. Served with coconut cauliflower rice and a gingery cucumber and sweet pepper salad. Chili crisp served to the side to keep this one family friendly.
Available sizes:
Single
4 Servings
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Asian Inspired Tofu (Tofu, Cornstarch, Garlic Powder, Sesame Oil, Tamari, Himalayan Pink Salt, Ground ginger), Sesame Seeds, Thai Basil, Coconut Rice (Jasmine Rice, Coconut Milk), Cucumber and Sweet Pepper Asian Salad (Cucumber Salad Dressing (Rice Wine Vinegar, Toasted Sesame Oil, Ginger Root, Honey, Garlic, Tamari), Cucumbers, Mini Sweet Pepper, Green Onion), Lime, Chili Crisp (Lao Gan Ma)

Sesame, Soy
Single portion
  • Calories: 450
  • Protein: 14.09gr
  • Total Carbohydrate: 46.97gr
  • Total Fat: 22.46gr
4 Servings portion
  • Calories: 1,791
  • Protein: 56.18gr
  • Total Carbohydrate: 184.89gr
  • Total Fat: 89.74gr

Microwave salmon and rice 2-3 minutes or until heated through. Enjoy with cold pepper salad.

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