Dairy Free Superfood Quinoa Salad with Blackberry Pork Tenderloin

Dairy Free Superfood Quinoa Salad with Blackberry Pork Tenderloin

478cal Cal
33.18gr Pro
45.08gr T.Car
19.29gr T.Fat
New Item E HP GF DF AP
Balsamic and blackberry marinated pork tenderloin slices served with tri color quinoa tossed with arugula, chickpeas and dried cranberries in a vibrant lemon vinaigrette then topped with pepitas.
Available sizes:
Single
4 Servings
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Balsamic Pork Tenderloin (Pork Tenderloin, Thyme, Olive Oil, Salt, Garlic, Balsamic Vinegar), CK Roasted Zucchini (Zucchini, Olive Oil, Himalayan Pink Salt, Spices), Arugula, pepitas, CK Superfood Salad with Cranberry (Quinoa, cooked, Arugula, Chickpeas, Fresh Parsley, Spices, Cranberry Dried, Himalayan Pink Salt), Blueberries, Blackberries, Lemon Vinaigrette (Avocado Oil, Lemon Juice, Dijon Mustard, Himalayan Pink Salt, Black Pepper, Honey)

No Allergens Listed
Single portion
  • Calories: 478
  • Protein: 33.18gr
  • Total Carbohydrate: 45.08gr
  • Total Fat: 19.29gr
4 Servings portion
  • Calories: 1,911
  • Protein: 132.72gr
  • Total Carbohydrate: 180.32gr
  • Total Fat: 77.16gr

Can be eaten at room temp or steak can be warmed 1 minute in microwave.

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