Grilled Balsamic Portabella with Whipped Ricotta and Pesto

New Item

Grilled Balsamic Portabella with Whipped Ricotta and Pesto

499cal Cal

16.73gr Pro

63.40gr T.Car

15.87gr T.Fat

New Item E V

Grilled balsamic portobella mushroom served with pesto tossed penne, topped with seasoned, whipped ricotta and fresh basil. A side of charred tomato, corn and summer squashes complete the dish.

Available sizes:

Single

4 Servings

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Penne, Ricotta, Grilled Portobello (Portobello Mushrooms (Raw), Garlic, Ground Black Pepper, Balsamic Vinegar, Himalayan Pink Salt, Extra Virgin Olive Oil, Italian Seasoning), Zucchini, Yellow Squash, Cherry Tomatoes, Spinach Pesto with nuts (Basil, Spinach, Olive Oil, Salt, Nutritional Yeast, Lemon Juice, Walnut), Corn

Nuts, Gluten, Dairy

Single portion

Calories: 499
Protein: 16.73gr
Total Carbohydrate: 63.40gr
Total Fat: 15.87gr

4 Servings portion

Calories: 1,972
Protein: 65.51gr
Total Carbohydrate: 248.77gr
Total Fat: 63.24gr

microwave 2-3 minutes or until warmed through.

Grilled Balsamic Portabella with Whipped Ricotta and Pesto

Grilled Balsamic Portabella with Whipped Ricotta and Pesto

When would you like to receive your order?

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