Herb Crusted Daring "Chik'n" with Mustard Sauce and Rice Pilaf

Herb Crusted Daring "Chik'n" with Mustard Sauce and Rice Pilaf

408cal Cal
30.99gr Pro
45.03gr T.Car
12.63gr T.Fat
New Item E V V GF DF
Pork tenderloin rolled in herbs then seared to create the perfect glazed crust. Paired with roasted vegetable medley and flavorful rice pilaf. Side of creamy greek yogurt grainy mustard sauce to top. Make dairy free/vegan by removing the sauce.
Available sizes:
Single
4 Servings
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Herb Crusted Daring Chikn (Daring Chicken, Olive Oil, Dijon Mustard, Maple Syrup, Garlic, Onion Powder, Cumin Powder, Himalayan Pink Salt, Worcestershire Sauce, Thyme, Rosemary), Roasted Cauliflower and Carrot (Carrots, Cauliflower, Olive Oil, Kosher Salt, Garlic, Paprika, Cumin Powder), Rice Pilaf (Jasmine Rice, Garlic, Vegetable Oil, Not-Chick'N Bouillon Cube, Dried Thyme, White Onions), greek yogurt grainy mustard sauce (WHOLE GRAIN MUSTARD, Onion Powder, Parsley, Salt, Apple Cider Vinegar, 2% Plain Greek Yogurt, Rosemary)

Dairy, Soy
Single portion
  • Calories: 408
  • Protein: 30.99gr
  • Total Carbohydrate: 45.03gr
  • Total Fat: 12.63gr
4 Servings portion
  • Calories: 1,919
  • Protein: 128.38gr
  • Total Carbohydrate: 225.98gr
  • Total Fat: 59.47gr

Top with mustard sauce and microwave 2-3 minutes or until warmed through. Make dairy free/vegan by removing sauce.

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