Single Serving Thanksgiving Sampler - THANKSGIVING MENU

Enjoy a single serving of each of our Thanksgiving favorites — all prepared gluten free. Perfect for smaller gatherings or anyone needing specific food modifications. Includes: Mashed potatoes, gluten-free stuffing, vegan green bean casserole, cranberry sauce, roasted Brussels sprouts, mushroom gravy and delicata & pomegranate salad.

Single Serving Thanksgiving Sampler with Turkey - THANKSGIVING MENU

Enjoy a single serving of each of our Thanksgiving favorites — all prepared gluten free. Perfect for smaller gatherings or anyone needing specific food modifications. Includes: Mashed potatoes, gluten-free stuffing, vegan green bean casserole, cranberry sauce, roasted Brussels sprouts, turkey gravy, delicata & pomegranate salad, and roasted turkey breast.

TAKE AND BAKE Herb Buttered Turkey - THANKSGIVING MENU

Take and bake half turkey. Brined, herb butter rubbed and ready for the oven. Feeds 4-6.

Vegan Apple & Caramelized Onion Stuffed Acorn Squash - THANKSGIVING MENU

A perfect vegan main dish option, this acorn squash is stuffed with sage and thyme spiced lentils, quinoa, mushrooms, apple and caramelized onions. Topped with pepitas. Feeds 4.

Cheesy Butternut Mac & Cheese - THANKSGIVING MENU

Creamy, cheesy, and irresistibly delicious — this elevated twist on classic mac and cheese features a velvety cheese sauce enriched with roasted butternut squash. The result is a golden, ooey-gooey bake that’s both comforting and sophisticated. A crowd favorite the whole family will love. Serves 4.

Classic Turkey Gravy - THANKSGIVING MENU

Rich, savory turkey gravy made from pan drippings and a deeply flavorful roux — just like Grandma used to make! Perfectly seasoned and ready to pour over your mashed potatoes, stuffing, or turkey for that comforting, nostalgic finish. Serves 4.

Delicata Squash Winter Spinach Salad with Pomegranate Dressing and Feta - THANKSGIVING MENU

A fresh mix of greens tossed in our housemade pomegranate vinaigrette adds the perfect touch of brightness to your holiday feast. Roasted delicata squash, toasted pepitas, and red onions bring color and crunch, finished with an optional sprinkle of feta. Serves 4.

Gluten Free Cheesy Butternut Mac & Cheese - THANKSGIVING MENU

Creamy, cheesy, and irresistibly delicious — this butternut squash mac and cheese is the ultimate Thanksgiving side dish. Our classic cheese sauce gets a seasonal upgrade with roasted butternut squash, creating a rich, ooey-gooey bake that everyone at the table will love. Made with gluten-free pasta. Serves 4.

Gluten Free Rosemary Brioche Stuffing - THANKSGIVING MENU

Why mess with a good thing? We’ve kept it classic — buttery gluten free brioche bread tossed with caramelized onions, celery, carrots, and fragrant rosemary. Comforting, golden, and perfectly seasoned, it’s everything you love about traditional stuffing with an extra touch of richness. Bake at home for a crisp, toasty finish. Serves 4.

Green Bean and Cremini Casserole - THANKSGIVING MENU

Our Green Bean Casserole is a modern take on the beloved classic — tender green beans and cremini mushrooms folded into a rich, velvety cashew cream sauce that’s completely dairy free (but you’d never guess it!). Finished with a generous topping of crispy gluten-free onions for that perfect golden crunch. Comforting, flavorful, and sure to win over the whole family. Serves 4.

House Whipped Potatoes with Chives - THANKSGIVING MENU

Deliciously creamy whipped mashed potatoes are the perfect accompaniment to your feast. Fluffy and buttery, topped with a sprinkle of chives. Feeds 4.

Plant Based Mushroom Gravy - THANKSGIVING MENU

Chef Cammie’s plant-based twist on classic turkey gravy — rich with mushroom umami and sweet caramelized onions. This savory, flavor-packed sauce is so good, you’ll want to pour it over everything on your holiday plate. Serves 4.

Roasted Brussels & Cranberries with Gorgonzola and Walnut- THANKSGIVING MENU

Savory roasted Brussels sprouts tossed with dried cranberries and served alongside toasted walnuts and creamy gorgonzola. Finished with a drizzle of balsamic reduction for the perfect balance of sweet and tangy. Easily made vegan by omitting the cheese or nut fee by omitting the walnuts. Serves 4.

Rosemary Brioche Stuffing - THANKSGIVING MENU

Why mess with a good thing? We’ve kept it classic — buttery brioche bread tossed with caramelized onions, celery, carrots, and fragrant rosemary. Comforting, golden, and perfectly seasoned, it’s everything you love about traditional stuffing with an extra touch of richness. Bake at home for a crisp, toasty finish. Serves 4.

Thanksgiving Harvest Charcuterie Board - THANKSGIVING MENU

A festive curation of seasonal cheeses, crackers, fruits, meats, nuts, and jams — artfully arranged on a palm leaf tray. Bursting with autumnal colors and warm, cozy flavors, this board is perfect for gathering friends and family around the table. Feeds 6-8.

Whiskey Apple Cranberry Sauce - THANKSGIVING MENU

The perfect side to complete your Thanksgiving feast. Tart cranberries, bright oranges, and sweet apple chunks are simmered with locally crafted, barrel-aged Stranahan’s whiskey for a rich, aromatic depth of flavor. This vibrant, festive blend ties every flavor on the table together — as beautiful as it is delicious. Serves 4.

Single Serving Thanksgiving Sampler with Turkey - THANKSGIVING MENU

Enjoy a single serving of each of our Thanksgiving favorites — all prepared gluten free. Perfect for smaller gatherings or anyone needing specific food modifications. Includes: Mashed potatoes, gluten-free stuffing, vegan green bean casserole, cranberry sauce, roasted Brussels sprouts, turkey gravy, delicata & pomegranate salad, and roasted turkey breast.

TAKE AND BAKE Herb Buttered Turkey - THANKSGIVING MENU

Take and bake half turkey. Brined, herb butter rubbed and ready for the oven. Feeds 4-6.

Thanksgiving Harvest Charcuterie Board - THANKSGIVING MENU

A festive curation of seasonal cheeses, crackers, fruits, meats, nuts, and jams — artfully arranged on a palm leaf tray. Bursting with autumnal colors and warm, cozy flavors, this board is perfect for gathering friends and family around the table. Feeds 6-8.

Cheesy Butternut Mac & Cheese - THANKSGIVING MENU

Creamy, cheesy, and irresistibly delicious — this elevated twist on classic mac and cheese features a velvety cheese sauce enriched with roasted butternut squash. The result is a golden, ooey-gooey bake that’s both comforting and sophisticated. A crowd favorite the whole family will love. Serves 4.

Delicata Squash Winter Spinach Salad with Pomegranate Dressing and Feta - THANKSGIVING MENU

A fresh mix of greens tossed in our housemade pomegranate vinaigrette adds the perfect touch of brightness to your holiday feast. Roasted delicata squash, toasted pepitas, and red onions bring color and crunch, finished with an optional sprinkle of feta. Serves 4.

Gluten Free Cheesy Butternut Mac & Cheese - THANKSGIVING MENU

Creamy, cheesy, and irresistibly delicious — this butternut squash mac and cheese is the ultimate Thanksgiving side dish. Our classic cheese sauce gets a seasonal upgrade with roasted butternut squash, creating a rich, ooey-gooey bake that everyone at the table will love. Made with gluten-free pasta. Serves 4.

Gluten Free Rosemary Brioche Stuffing - THANKSGIVING MENU

Why mess with a good thing? We’ve kept it classic — buttery gluten free brioche bread tossed with caramelized onions, celery, carrots, and fragrant rosemary. Comforting, golden, and perfectly seasoned, it’s everything you love about traditional stuffing with an extra touch of richness. Bake at home for a crisp, toasty finish. Serves 4.

Green Bean and Cremini Casserole - THANKSGIVING MENU

Our Green Bean Casserole is a modern take on the beloved classic — tender green beans and cremini mushrooms folded into a rich, velvety cashew cream sauce that’s completely dairy free (but you’d never guess it!). Finished with a generous topping of crispy gluten-free onions for that perfect golden crunch. Comforting, flavorful, and sure to win over the whole family. Serves 4.

House Whipped Potatoes with Chives - THANKSGIVING MENU

Deliciously creamy whipped mashed potatoes are the perfect accompaniment to your feast. Fluffy and buttery, topped with a sprinkle of chives. Feeds 4.

NoCo Sourdough - Garlic Butter Jumbo Rolls (6)

Garlic butter fresh baked sourdough jumbo rolls. 6 pack. Baked fresh in house for CKC by NoCo Sourdough.

NoCo Sourdough - Sourdough Pumpkin Loaf

Your favorite classic sourdough, but as a pumpkin! Perfectly molded and finished off with a cinnamon stick stem, this is a perfect addition to the Thanksgiving table or gift. Baked fresh in house for CKC by NoCo Sourdough. LIMITED QUANTITIES Feeds 4-6.

Plant Based Mushroom Gravy - THANKSGIVING MENU

Chef Cammie’s plant-based twist on classic turkey gravy — rich with mushroom umami and sweet caramelized onions. This savory, flavor-packed sauce is so good, you’ll want to pour it over everything on your holiday plate. Serves 4.

Roasted Brussels & Cranberries with Gorgonzola and Walnut- THANKSGIVING MENU

Savory roasted Brussels sprouts tossed with dried cranberries and served alongside toasted walnuts and creamy gorgonzola. Finished with a drizzle of balsamic reduction for the perfect balance of sweet and tangy. Easily made vegan by omitting the cheese or nut fee by omitting the walnuts. Serves 4.

Rosemary Brioche Stuffing - THANKSGIVING MENU

Why mess with a good thing? We’ve kept it classic — buttery brioche bread tossed with caramelized onions, celery, carrots, and fragrant rosemary. Comforting, golden, and perfectly seasoned, it’s everything you love about traditional stuffing with an extra touch of richness. Bake at home for a crisp, toasty finish. Serves 4.

Single Serving Thanksgiving Sampler - THANKSGIVING MENU

Enjoy a single serving of each of our Thanksgiving favorites — all prepared gluten free. Perfect for smaller gatherings or anyone needing specific food modifications. Includes: Mashed potatoes, gluten-free stuffing, vegan green bean casserole, cranberry sauce, roasted Brussels sprouts, mushroom gravy and delicata & pomegranate salad.

Vegan Apple & Caramelized Onion Stuffed Acorn Squash - THANKSGIVING MENU

A perfect vegan main dish option, this acorn squash is stuffed with sage and thyme spiced lentils, quinoa, mushrooms, apple and caramelized onions. Topped with pepitas. Feeds 4.

Delicata Squash Winter Spinach Salad with Pomegranate Dressing and Feta - THANKSGIVING MENU

A fresh mix of greens tossed in our housemade pomegranate vinaigrette adds the perfect touch of brightness to your holiday feast. Roasted delicata squash, toasted pepitas, and red onions bring color and crunch, finished with an optional sprinkle of feta. Serves 4.

Green Bean and Cremini Casserole - THANKSGIVING MENU

Our Green Bean Casserole is a modern take on the beloved classic — tender green beans and cremini mushrooms folded into a rich, velvety cashew cream sauce that’s completely dairy free (but you’d never guess it!). Finished with a generous topping of crispy gluten-free onions for that perfect golden crunch. Comforting, flavorful, and sure to win over the whole family. Serves 4.

NoCo Sourdough - Garlic Butter Jumbo Rolls (6)

Garlic butter fresh baked sourdough jumbo rolls. 6 pack. Baked fresh in house for CKC by NoCo Sourdough.

NoCo Sourdough - Sourdough Pumpkin Loaf

Your favorite classic sourdough, but as a pumpkin! Perfectly molded and finished off with a cinnamon stick stem, this is a perfect addition to the Thanksgiving table or gift. Baked fresh in house for CKC by NoCo Sourdough. LIMITED QUANTITIES Feeds 4-6.

Plant Based Mushroom Gravy - THANKSGIVING MENU

Chef Cammie’s plant-based twist on classic turkey gravy — rich with mushroom umami and sweet caramelized onions. This savory, flavor-packed sauce is so good, you’ll want to pour it over everything on your holiday plate. Serves 4.

Roasted Brussels & Cranberries with Gorgonzola and Walnut- THANKSGIVING MENU

Savory roasted Brussels sprouts tossed with dried cranberries and served alongside toasted walnuts and creamy gorgonzola. Finished with a drizzle of balsamic reduction for the perfect balance of sweet and tangy. Easily made vegan by omitting the cheese or nut fee by omitting the walnuts. Serves 4.

Vegan Apple & Caramelized Onion Stuffed Acorn Squash - THANKSGIVING MENU

A perfect vegan main dish option, this acorn squash is stuffed with sage and thyme spiced lentils, quinoa, mushrooms, apple and caramelized onions. Topped with pepitas. Feeds 4.

Whiskey Apple Cranberry Sauce - THANKSGIVING MENU

The perfect side to complete your Thanksgiving feast. Tart cranberries, bright oranges, and sweet apple chunks are simmered with locally crafted, barrel-aged Stranahan’s whiskey for a rich, aromatic depth of flavor. This vibrant, festive blend ties every flavor on the table together — as beautiful as it is delicious. Serves 4.

Classic Turkey Gravy - THANKSGIVING MENU

Rich, savory turkey gravy made from pan drippings and a deeply flavorful roux — just like Grandma used to make! Perfectly seasoned and ready to pour over your mashed potatoes, stuffing, or turkey for that comforting, nostalgic finish. Serves 4.

Delicata Squash Winter Spinach Salad with Pomegranate Dressing and Feta - THANKSGIVING MENU

A fresh mix of greens tossed in our housemade pomegranate vinaigrette adds the perfect touch of brightness to your holiday feast. Roasted delicata squash, toasted pepitas, and red onions bring color and crunch, finished with an optional sprinkle of feta. Serves 4.

Gluten Free Cheesy Butternut Mac & Cheese - THANKSGIVING MENU

Creamy, cheesy, and irresistibly delicious — this butternut squash mac and cheese is the ultimate Thanksgiving side dish. Our classic cheese sauce gets a seasonal upgrade with roasted butternut squash, creating a rich, ooey-gooey bake that everyone at the table will love. Made with gluten-free pasta. Serves 4.

Gluten Free Rosemary Brioche Stuffing - THANKSGIVING MENU

Why mess with a good thing? We’ve kept it classic — buttery gluten free brioche bread tossed with caramelized onions, celery, carrots, and fragrant rosemary. Comforting, golden, and perfectly seasoned, it’s everything you love about traditional stuffing with an extra touch of richness. Bake at home for a crisp, toasty finish. Serves 4.

Green Bean and Cremini Casserole - THANKSGIVING MENU

Our Green Bean Casserole is a modern take on the beloved classic — tender green beans and cremini mushrooms folded into a rich, velvety cashew cream sauce that’s completely dairy free (but you’d never guess it!). Finished with a generous topping of crispy gluten-free onions for that perfect golden crunch. Comforting, flavorful, and sure to win over the whole family. Serves 4.

House Whipped Potatoes with Chives - THANKSGIVING MENU

Deliciously creamy whipped mashed potatoes are the perfect accompaniment to your feast. Fluffy and buttery, topped with a sprinkle of chives. Feeds 4.

Plant Based Mushroom Gravy - THANKSGIVING MENU

Chef Cammie’s plant-based twist on classic turkey gravy — rich with mushroom umami and sweet caramelized onions. This savory, flavor-packed sauce is so good, you’ll want to pour it over everything on your holiday plate. Serves 4.

Roasted Brussels & Cranberries with Gorgonzola and Walnut- THANKSGIVING MENU

Savory roasted Brussels sprouts tossed with dried cranberries and served alongside toasted walnuts and creamy gorgonzola. Finished with a drizzle of balsamic reduction for the perfect balance of sweet and tangy. Easily made vegan by omitting the cheese or nut fee by omitting the walnuts. Serves 4.

Single Serving Thanksgiving Sampler - THANKSGIVING MENU

Enjoy a single serving of each of our Thanksgiving favorites — all prepared gluten free. Perfect for smaller gatherings or anyone needing specific food modifications. Includes: Mashed potatoes, gluten-free stuffing, vegan green bean casserole, cranberry sauce, roasted Brussels sprouts, mushroom gravy and delicata & pomegranate salad.

Single Serving Thanksgiving Sampler with Turkey - THANKSGIVING MENU

Enjoy a single serving of each of our Thanksgiving favorites — all prepared gluten free. Perfect for smaller gatherings or anyone needing specific food modifications. Includes: Mashed potatoes, gluten-free stuffing, vegan green bean casserole, cranberry sauce, roasted Brussels sprouts, turkey gravy, delicata & pomegranate salad, and roasted turkey breast.

TAKE AND BAKE Herb Buttered Turkey - THANKSGIVING MENU

Take and bake half turkey. Brined, herb butter rubbed and ready for the oven. Feeds 4-6.

Vegan Apple & Caramelized Onion Stuffed Acorn Squash - THANKSGIVING MENU

A perfect vegan main dish option, this acorn squash is stuffed with sage and thyme spiced lentils, quinoa, mushrooms, apple and caramelized onions. Topped with pepitas. Feeds 4.

Whiskey Apple Cranberry Sauce - THANKSGIVING MENU

The perfect side to complete your Thanksgiving feast. Tart cranberries, bright oranges, and sweet apple chunks are simmered with locally crafted, barrel-aged Stranahan’s whiskey for a rich, aromatic depth of flavor. This vibrant, festive blend ties every flavor on the table together — as beautiful as it is delicious. Serves 4.

Classic Turkey Gravy - THANKSGIVING MENU

Rich, savory turkey gravy made from pan drippings and a deeply flavorful roux — just like Grandma used to make! Perfectly seasoned and ready to pour over your mashed potatoes, stuffing, or turkey for that comforting, nostalgic finish. Serves 4.

Delicata Squash Winter Spinach Salad with Pomegranate Dressing and Feta - THANKSGIVING MENU

A fresh mix of greens tossed in our housemade pomegranate vinaigrette adds the perfect touch of brightness to your holiday feast. Roasted delicata squash, toasted pepitas, and red onions bring color and crunch, finished with an optional sprinkle of feta. Serves 4.

NoCo Sourdough - Garlic Butter Jumbo Rolls (6)

Garlic butter fresh baked sourdough jumbo rolls. 6 pack. Baked fresh in house for CKC by NoCo Sourdough.

NoCo Sourdough - Sourdough Pumpkin Loaf

Your favorite classic sourdough, but as a pumpkin! Perfectly molded and finished off with a cinnamon stick stem, this is a perfect addition to the Thanksgiving table or gift. Baked fresh in house for CKC by NoCo Sourdough. LIMITED QUANTITIES Feeds 4-6.

Plant Based Mushroom Gravy - THANKSGIVING MENU

Chef Cammie’s plant-based twist on classic turkey gravy — rich with mushroom umami and sweet caramelized onions. This savory, flavor-packed sauce is so good, you’ll want to pour it over everything on your holiday plate. Serves 4.

Roasted Brussels & Cranberries with Gorgonzola and Walnut- THANKSGIVING MENU

Savory roasted Brussels sprouts tossed with dried cranberries and served alongside toasted walnuts and creamy gorgonzola. Finished with a drizzle of balsamic reduction for the perfect balance of sweet and tangy. Easily made vegan by omitting the cheese or nut fee by omitting the walnuts. Serves 4.

Vegan Apple & Caramelized Onion Stuffed Acorn Squash - THANKSGIVING MENU

A perfect vegan main dish option, this acorn squash is stuffed with sage and thyme spiced lentils, quinoa, mushrooms, apple and caramelized onions. Topped with pepitas. Feeds 4.

Whiskey Apple Cranberry Sauce - THANKSGIVING MENU

The perfect side to complete your Thanksgiving feast. Tart cranberries, bright oranges, and sweet apple chunks are simmered with locally crafted, barrel-aged Stranahan’s whiskey for a rich, aromatic depth of flavor. This vibrant, festive blend ties every flavor on the table together — as beautiful as it is delicious. Serves 4.

NoCo Sourdough - Garlic Butter Jumbo Rolls (6)

Garlic butter fresh baked sourdough jumbo rolls. 6 pack. Baked fresh in house for CKC by NoCo Sourdough.

NoCo Sourdough - Sourdough Pumpkin Loaf

Your favorite classic sourdough, but as a pumpkin! Perfectly molded and finished off with a cinnamon stick stem, this is a perfect addition to the Thanksgiving table or gift. Baked fresh in house for CKC by NoCo Sourdough. LIMITED QUANTITIES Feeds 4-6.